Who doesn't love pizza for breakfast?
Going back to my college days, I loved finding leftover pizza in the refrigerator the next morning. Of course, back then I wasn't focused on carbs or calories. I simply wanted something to eat that didn't require much effort or cost money.
Nowadays, I'm a bit more concerned with carb intake, but still want to eat pizza for breakfast. This breakfast pizza hit a home run in our house and has become a staple!
For a single serving breakfast pizza you'll need:
- 1 Flatout Bread Pizza Crust - found near the deli section of your grocery store
- 2 eggs scrambled
- Breakfast meat of choice: bacon, sausage, chorizo
- Shredded Cheese of choice
Preheat oven to 350 degrees and place Flatout Bread Pizza Crust on parchment paper and place into oven for about 4 minutes. Remove crust from oven and set aside. Scramble eggs and cook breakfast meat of choice. Place scrambled eggs and breakfast meat on top of pizza crust and top with cheese. Place crust back into oven for about 2 minutes. Be careful as the thin crust may burn or become extra crispy if left in too long.
Cut into thirds and enjoy!